Tasty Meatballs

Snacking can be a rollercoaster of temptation, but fear not! Imagine a world where your snacks are as quick and easy as the junk food counterparts. Brace yourself for these Turkey Ticklish Meat Pops – the snack superheroes you didn’t know you needed. Whip up a batch on the weekend, and you’ll be armed and ready for a week of intelligent, wholesome snacking. Behold, the path to a leaner, healthier, and more energetic you – the superhero version!

Ingredients Serving up joy for 20 occasions:

• 1 lb ground turkey
• ½ cup yellow onion, diced (because dicing is fancy)
• ¼ cup red bell pepper, diced (playing with colors here)
• 2 Tablespoons fresh mint, minced (minty fresh, just like you)
• 2 Tablespoons red curry paste (spicing up life)
• 1 teaspoon ground cumin (for that touch of mystery)
• 1½ teaspoon fresh ginger, minced (adding a dash of ginger magic)
• ½ teaspoon ground coriander (coriander, because you’re sophisticated)
• ½ teaspoon sea salt (just enough to keep things interesting)
• ¼ teaspoon black pepper (a sprinkle of surprise)

Instructions:

1. Preheat the oven to 350 F and give your casserole pan a gentle olive oil massage. It deserves it.
2. Throw all the ingredients into a bowl – mix, mingle, and shape them into 20 fabulous meat pops. Arrange them in the pan like you’re setting up the coolest party of the year.
3. Bake for 25 minutes or until they’re so cooked, even your oven gives them a high-five. Then, revel in the joy of these delicious meaty delights.

Nutrition Per serving – because we’re all about that portion control:

• 50 calories (practically air)
• 2g fat (just enough to keep things interesting)
• 3g carbohydrate (because life is about balance)
• 116mg sodium (a pinch of flavor)
• 1g sugar (sweet, but not too sweet)
• 0g fiber (who needs it when you’re having this much fun?)
• 5g protein (hello, muscles, we’re coming for you!)