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Hilarious Lentil Laughter Soup (with a Side of Whoopee Warning!)

Ready for a soup-tacular show that not only tickles your taste buds but also guarantees a laugh-out-loud experience? Enter the Easy Lentil Soup – the culinary stand-up comedian you never knew you needed. Just a heads-up, though: this soup is so funny; it might just leave you with tears rolling down your cheeks. Cue the drumroll for the Lentil Laughter Soup extravaganza!

The Lentil Revolution: More Than Just Beans

Get ready to embark on a lentil revolution! These legumes are not just protein-packed wonders; they’re also the unsung heroes of cholesterol-lowering fiber. Move over, dull soups – it’s time for a laugh-inducing lentil uprising!

Ingredients – Because Every Good Comedy Needs a Cast (Serves 8)

  • 1 tablespoon olive oil (for a touch of drama)
  • 1 cup finely chopped onion (get ready for the onion’s tear-jerking performance)
  • ½ cup finely chopped carrot (carrot comedy at its finest)
  • ½ cup finely chopped celery (the veggie stand-up routine)
  • 2 teaspoons salt (a pinch of suspense)
  • 1 pound lentils, picked and rinsed (the lentil headliners)
  • 1 cup peeled and chopped tomatoes (bringing the juicy gossip)
  • 2 quarts chicken broth, fat-free, reduced sodium (keeping it lean)
  • ½ teaspoon ground coriander (spicing up the show)
  • ½ teaspoon ground toasted cumin (because regular cumin just couldn’t make the cut)
  • Optional: a spoonful of fat-free cottage cheese (every soup needs a sidekick)
  • Optional: dried parsley (adding elegance to the comedy chaos)

Instructions – Where the Magic Unfolds

  1. Heat the olive oil in a 6-quart Dutch oven – it’s showtime! Toss in the onion, carrot, celery, and salt. Sauté for 6 to 7 minutes – the veggie stand-up routine you never knew you needed.
  2. Cue the lentils, tomatoes, broth, coriander, and toasted cumin. Stir it up, crank up the heat, and let it boil – the lentil dance party begins. Reduce the heat, cover, and let it simmer – the lentils are the true headliners, tender and hilarious in 40 minutes.
  3. Grab your stick blender – it’s the grand finale! Puree the soup to your desired consistency. Serve with a dollop of fat-free cottage cheese and sprinkle with dried parsley – the perfect encore!

Nutrition – Because Laughter Burns Calories (Per Serving)

  • 240 calories (laughter is the best exercise)
  • 2g fat (so low, it’s doing the limbo)
  • 35g carbohydrates (carb comedy at its finest)
  • 18g fiber (fiber: the unsung hero of digestion)
  • 16g protein (the protein-packed punchline)

Disclaimer: Whoopee Warning! Be warned – this lentil-loaded laughter soup might bring about some spontaneous laughter eruptions, possibly of the tooty variety. Consider this your official ‘whoopee cushion’ alert! Enjoy the show and let the lentil-induced hilarity begin!

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