Looking for a pasta dish that’s fun, fabulous, and totally guilt-free? Well, look no further! These cheesy flat zucchini noodles are so good, they’ll make you question why you ever ate those heavy carb-loaded pasta noodles in the first place. No spiral slicer required – just your trusty veggie peeler (the one you use to peel potatoes, remember?) and you're good to go. Trust me, you’re going to love the nutty, cheesy flavor that comes together in just a few minutes. You can also toss in some chicken, hard-boiled eggs, or steak for extra protein, but honestly, these noodles are so good, they might just steal the show on their own. What You Need (Serves 4 – Perfect for You and Your Crew) 1 teaspoon coconut oil (because who doesn’t love coconut oil?) A pinch of salt (don’t go overboard, we’re not making ocean soup) 1 Tablespoon almond flour (the…