Get ready to make a delicious and nutritious casserole that's perfect for breakfast, lunch, or dinner. This Chicken & Veggie Casserole is loaded with protein and vegetables, providing the fuel you need for your fitness journey. Feel free to swap out the veggies with whatever you have on hand—this recipe is flexible and fun! What You Need Serves 6 1 cup broccoli, diced 1 cup mushrooms, chopped 1 yellow squash, sliced 1 zucchini, sliced 10 oz ground chicken breast or turkey 4 cups liquid egg whites 1 teaspoon onion powder, divided 1 teaspoon garlic powder, divided Sea salt and fresh pepper Instructions Preheat and Prep: Preheat your oven to 350 degrees F. Lightly grease a 9x13 casserole pan with olive oil. Cook the Veggies: Place a large skillet over medium-high heat and coat with olive oil spray. Add the broccoli and mushrooms, cooking for 3 minutes. Add the squash and…